I’m Elizabeth, and I’m a 21-year-old college student in Chicago. I love cooking and baking, experimenting with new ingredients, and eating long meals with the people I love! I’m also a fan of photography, pottery, traveling, and speaking Spanish.
Up until I was about 19, I was a horribly picky eater. I didn’t even like salad. But one day, I decided that people put ingredients together for a reason– because they’re delicious like that. And now I’m on a quest to experiment with and enjoy flavors from all around the world, and maybe even come up with a couple recipes of my own.